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10-Minute Air Fryer Garlic Bread

10-Minute Air Fryer Garlic Bread


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  • Author: Lila
  • Total Time: 10 minutes
  • Yield: Serves 4 (4 slices) 1x

Description

10-Minute Air Fryer Garlic Bread is your go-to recipe for a quick and flavorful side dish. In just 10 minutes, you can whip up thick, buttery slices of garlic bread that are perfectly crispy and golden brown. This versatile dish pairs wonderfully with pasta, soups, or can serve as a delightful appetizer for any gathering. With minimal prep and cooking time, it fits seamlessly into your busy lifestyle while delivering an impressive flavor experience that will satisfy everyone at the table.


Ingredients

Scale
  • 3 cloves garlic (minced)
  • 1/4 cup salted butter (softened)
  • 1 tbsp fresh parsley (chopped)
  • 4 slices thick white bread (or french bread)
  • Optional: Parmesan cheese, red pepper flakes

Instructions

  1. In a mixing bowl, combine minced garlic, softened butter, and chopped parsley. Mix until smooth.
  2. Spread the garlic butter mixture generously on one side of each slice of bread. Add optional toppings like parmesan cheese or red pepper flakes if desired.
  3. Place the prepared bread in a single layer in the air fryer basket. Cook at 350ºF for 3-5 minutes until golden brown and crispy.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Side Dish
  • Method: Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (40g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 190mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg