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Aioli Recipe

Aioli


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  • Author: Lila
  • Total Time: 0 hours
  • Yield: Approximately 10 servings 1x

Description

Indulge in the creamy goodness of homemade aioli, a delightful condiment that enhances everything from sandwiches to fries. This easy aioli recipe combines rich mayonnaise with fresh garlic and a hint of lemon juice, resulting in a bold flavor that can elevate any meal. Perfect for gatherings or cozy dinners at home, this versatile dip is quick to prepare—ready in just five minutes! Customize it to your liking by adjusting the garlic or adding spices for an extra kick. Once you try this delicious aioli, it’s sure to become a staple in your kitchen.


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons garlic, minced
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium mixing bowl, combine mayonnaise, lemon juice, pepper, minced garlic, parsley, and ketchup.
  2. Mix well until all ingredients are fully blended and smooth.
  3. Serve immediately as a dip for vegetables or spread on sandwiches.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 57
  • Sugar: 0.4g
  • Sodium: 80mg
  • Fat: 5.5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0.2g
  • Cholesterol: 5mg