Description

Enjoy the delightful combination of flavors in this BLT Pasta Salad, a refreshing take on the beloved sandwich. Packed with crispy bacon, fresh romaine lettuce, and ripe tomatoes, this dish is elevated by a creamy ranch dressing accented with a hint of barbecue sauce. Perfect for picnics, barbecues, or as a light lunch, this pasta salad is sure to be a crowd-pleaser that will have everyone coming back for seconds. It’s simple to prepare and can be made ahead of time for added convenience.

Ingredients

Scale

2 ½ cups uncooked bow tie pasta
6 cups chopped romaine lettuce
1 medium tomato, diced
4 cooked bacon strips, chopped
½ cup ranch dressing
1 tablespoon barbecue sauce
¼ teaspoon black pepper

Cook Mode Prevent your screen from going dark

Instructions

Cook the pasta in boiling salted water until al dente. Drain and rinse under cold water.
In a large mixing bowl, combine the cooled pasta, chopped lettuce, diced tomato, and bacon.
Drizzle ranch dressing and barbecue sauce over the salad. Toss gently to coat.
Season with black pepper to taste. Serve immediately or chill for enhanced flavor.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Salad
Method: Boiling
Cuisine: American

Nutrition

Serving Size: 1 cup (220g)
Calories: 350
Sugar: 3g
Sodium: 700mg
Fat: 20g
Saturated Fat: 6g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 12g
Cholesterol: 30mg