Description
Indulge in the delightful Caramelized Onion and Apple Grilled Cheese Sandwich, a perfect blend of sweet and savory flavors that warms the soul during cozy fall evenings. This gourmet twist on a classic combines the rich sweetness of caramelized onions with crisp honeycrisp apples, layered between rich cheddar and creamy brie cheeses. Ideal for casual gatherings or a comforting lunch, this sandwich is both satisfying and easy to prepare. With its golden-brown crust and melty interior, it’s sure to become your new favorite comfort food.
Ingredients
- 4 slices sourdough bread
- 1 tbsp fresh sage (chopped)
- 6 tbsp unsalted butter (divided)
- 1 honeycrisp apple (thinly sliced)
- 2 large yellow onions (sliced)
- 8 oz cheddar cheese (grated)
- 2 oz brie cheese (sliced)
- 2 tsp kosher salt
- 1 tbsp olive oil
Instructions
- Caramelize onions by cooking them slowly in a skillet with butter and salt until golden and sweet.
- Mix softened butter with chopped sage to create sage butter.
- Assemble sandwiches by layering brie, cheddar, apples, caramelized onions, and more cheese between slices of bread.
- Cook sandwiches in a skillet over medium heat until both sides are golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 6g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 65mg