Description
Crock Pot Cheesy Chicken Spaghetti is the ultimate comfort food that combines tender chicken, creamy cheeses, and hearty spaghetti, all cooked to perfection in your slow cooker. This easy-to-make recipe is ideal for busy weeknights or family gatherings, providing rich flavors and a satisfying meal without the hassle of extensive cooking. Just toss the ingredients into the crock pot, let it work its magic, and serve up a delicious dish that everyone will love. Whether you’re enjoying it as a main course or pairing it with a fresh salad or garlic bread, this cheesy spaghetti is sure to impress.
Ingredients
- 3 chicken breasts
- 1 can diced tomatoes with green chiles (10 oz.)
- 1/2 onion (diced)
- 2 tsp minced garlic
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 4 oz cream cheese (diced)
- 2 cups shredded cheddar cheese
- 1 pkg spaghetti (16 oz.)
Instructions
- Add chicken breasts, diced tomatoes, cream soups, onion, garlic, and Italian seasoning to the crock pot.
- Cook on high for 3-4 hours or low for 6-8 hours until the chicken is fully cooked.
- Shred the chicken with two forks and return it to the pot.
- Stir in cream cheese and cheddar cheese until melted and combined.
- Cook spaghetti according to package instructions; drain.
- Mix cooked spaghetti into the crock pot mixture until well combined.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 980mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 90mg