Description
Crock Pot Fiesta Chicken is a flavorful, easy-to-make meal that brings a burst of vibrant taste to your table with minimal effort. This slow cooker recipe is perfect for busy families, offering delightful versatility. From tacos and rice bowls to nacho toppings, this dish caters to any occasion. With its unique blend of ranch seasoning, zesty lime juice, creamy cheese, and hearty beans, each bite is sure to satisfy your cravings. Enjoy the convenience of a delicious dinner that cooks itself while you go about your day!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 dry ranch dressing packet
- 1 tsp onion powder
- 1 tsp ground black pepper
- 1 can (10 oz) Rotel diced tomatoes and green chilies (do not drain)
- 1 can (15 oz) whole kernel corn (drained)
- 1 can (15 oz) black beans (drained and rinsed)
- 1 block (8 oz) plain cream cheese
- Juice of 2 fresh limes
- ½ cup chicken broth
Instructions
- Place chicken breasts in the bottom of the slow cooker.
- Add drained black beans, corn, and the entire can of Rotel tomatoes.
- Sprinkle onion powder, ranch seasoning, and black pepper over the ingredients.
- Squeeze fresh lime juice on top.
- Pour chicken broth over everything and place the block of cream cheese on top.
- Cover and cook on HIGH for 3-4 hours or LOW for 5-6 hours until chicken reaches an internal temperature of 165°F.
- Shred the cooked chicken using two forks and mix all ingredients together until well combined.
- Prep Time: 10 minutes
- Cook Time: 5 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 420
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 41g
- Cholesterol: 100mg