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Fresh Peach Salsa

Fresh Peach Salsa


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  • Author: Lila
  • Total Time: 10 minutes
  • Yield: About 8 servings 1x

Description

Fresh Peach Salsa is a vibrant and refreshing condiment that captures the essence of summer in every bite. This delicious blend of ripe peaches, juicy tomatoes, tangy lime, and a hint of jalapeño creates a perfect balance of sweet and spicy flavors. In just 20 minutes, you can whip up this versatile salsa, ideal for pairing with tortilla chips, tacos, or as a delightful topping for grilled meats and fish. With its colorful presentation and nutritious ingredients, Fresh Peach Salsa is sure to impress your guests at any summer gathering.


Ingredients

Scale
  • 2 lbs ripe peaches (rinsed & dried)
  • 1 lb ripe tomatoes (diced)
  • 1 small bunch cilantro (finely chopped)
  • 1/3 cup red onion (minced)
  • Juice of 1 lime
  • 1 jalapeño (seeded & minced)
  • 1/2 tsp salt
  • Ground black pepper (to taste)

Instructions

  1. Prepare the peaches by cutting them into quarters and removing the pit. Dice the peach flesh into bite-sized pieces and place in a large mixing bowl.
  2. Add diced tomatoes, minced red onion, minced jalapeño, lime juice, salt, and ground black pepper to the bowl. Stir gently to combine all ingredients evenly.
  3. For best flavor, cover and refrigerate for at least 15 minutes before serving. Taste and adjust seasonings if necessary.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 35
  • Sugar: 6g
  • Sodium: 115mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg