Description
Frozen Yogurt Granola Cups are the perfect blend of creamy Greek yogurt and crunchy granola, creating a delightful and nutritious treat for any time of day! Quick and easy to prepare, you can whip these cups up in just 20 minutes, making them an ideal choice for busy schedules or spontaneous gatherings. These customizable snacks are not only kid-friendly but also serve as a healthier dessert alternative that satisfies your sweet tooth without the guilt. Top them with your favorite fruits or nuts for endless delicious variations. Packed with protein and wholesome ingredients, these Frozen Yogurt Granola Cups will quickly become a staple in your home!
Ingredients
- 3/4 cup oats
- 1/2 tsp cinnamon
- 1/4 cup almond butter
- 3–4 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups Greek yogurt
- Berries of choice for topping
Instructions
- In a mixing bowl, combine oats, cinnamon, almond butter, honey, and vanilla extract until sticky. Adjust consistency by adding more almond butter or honey if needed.
- Line a muffin pan with muffin liners. Spoon the granola mixture into each cup and press firmly to form a base.
- Add Greek yogurt on top of the granola layer, then finish with berries and any additional toppings.
- Freeze for at least 4 hours before serving. Allow to thaw slightly for easier enjoyment.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 198
- Sugar: 12g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 5mg