Description
Grilled Cheese Roll-Ups are a fun and delicious twist on the classic grilled cheese sandwich, making them perfect for snacks, parties, or quick meals. These bite-sized treats combine crispy, buttery bread with gooey melted cheese, creating a delightful experience that appeals to both kids and adults. Their unique roll-up shape adds an element of fun, making them ideal for lunchboxes or after-school snacks. With minimal prep and cleanup, you can whip up these delightful roll-ups in no time. Customize them with your favorite ingredients like ham or different cheeses to suit your taste.
Ingredients
- 6 slices of bread
- 1 cup thinly shredded cheese
- 6 thinly sliced ham (optional)
- 2 tbsp butter
Instructions
- Trim the crusts off the bread and flatten each slice to about 1/4-inch thick using a rolling pin.
- Sprinkle shredded cheese on each flattened slice and layer with ham if desired.
- Roll each slice tightly from one end to the other and secure with toothpicks if necessary.
- Heat a skillet over medium-low heat, melt butter, and cook the roll-ups for 5–8 minutes until golden brown on all sides.
- Serve warm, either whole or cut in half.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (30g)
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg