Description
Elevate your meals in just 10 minutes with this Homemade BBQ Sauce Recipe. Bursting with bold, sweet, and tangy flavors, this sauce is a versatile companion for grilled chicken, pork ribs, and juicy burgers. Whether you’re using it as a dip for crispy fries or drizzling it over grilled veggies, the possibilities are endless. This quick recipe offers the satisfaction of homemade goodness without preservatives, making it perfect for any gathering or family dinner.
Ingredients
Scale
- 1 cup ketchup
- 1/2 cup white vinegar
- 1/4 cup brown sugar (packed)
- 2 tablespoons yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon salt
Instructions
- Combine all ingredients in a medium saucepan.
- Heat over medium heat until simmering, stirring frequently.
- Simmer for 6-8 minutes until the sauce thickens.
- Serve immediately or store in an airtight container in the refrigerator for up to three days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 40
- Sugar: 9g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg