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Honey, Apricot, and Almond Goat Cheese Spread

Honey, Apricot, and Almond Goat Cheese Spread


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  • Author: Lila
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Indulge in the delightful Honey, Apricot, and Almond Goat Cheese Spread, an elegant appetizer that’s sure to impress your guests. This creamy spread combines tangy goat cheese with sweet honey and dried apricots, all rolled in crunchy almonds for a perfect balance of flavors and textures. Whether you’re hosting a festive holiday gathering or a casual get-together, this easy-to-make spread will add a touch of sophistication to your table. Pair it with assorted crackers or fresh fruit for a visually appealing presentation. In just 15 minutes, you can create a delicious treat that’s not only tasty but also nutritious, packed with protein and fiber.


Ingredients

Scale
  • 8 oz goat cheese (or cream cheese)
  • 1/3 cup lightly salted almonds
  • 45 dried apricots (chopped)
  • 23 tsp fresh chopped parsley or basil
  • 1/41/2 cup apricot preserves
  • Honey (for drizzling)
  • Assorted crackers
  • Fresh sliced Granny Smith apple

Instructions

  1. Soften the goat cheese to room temperature.
  2. Spread apricot preserves on a serving platter.
  3. Crush the almonds until coarsely chopped.
  4. Mix chopped apricots with crushed almonds and herbs in a bowl.
  5. Roll the softened goat cheese in the almond-apricot mixture.
  6. Place the coated log on top of the apricot preserves.
  7. Surround with crackers and apple slices; drizzle with honey before serving.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg