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Mozzarella, Prosciutto, and Pickled Peach Appetizer Skewers

Mozzarella, Prosciutto, and Pickled Peach Appetizer Skewers


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  • Author: Lila
  • Total Time: 40 minutes
  • Yield: Approximately 12 skewers 1x

Description

Indulge in the exquisite blend of flavors found in Mozzarella, Prosciutto, and Pickled Peach Appetizer Skewers. This elegant appetizer combines sweet, tangy pickled peaches with the savory richness of prosciutto and creamy mozzarella for a taste experience that will wow your guests. Perfect for gatherings or intimate dinners, these colorful skewers not only tantalize the taste buds but also serve as a stunning centerpiece on any platter. With minimal preparation and cooking required, you can quickly whip up this delightful dish, making it an ideal choice for both novice and seasoned cooks alike.


Ingredients

Scale
  • 6 small ripe peaches
  • 1 cup white balsamic vinegar
  • 8 oz mozzarella pearls
  • 4 oz prosciutto
  • 12 basil leaves
  • 2 tablespoons honey

Instructions

  1. Prepare the pickling liquid by heating white balsamic vinegar, white vinegar, kosher salt, and honey in a saucepan until dissolved. Add cold water and stir.
  2. Place sliced peaches and herbs in a jar; pour pickling liquid over them and let sit for 30 minutes.
  3. Assemble skewers by wrapping each peach slice with prosciutto, then threading onto cocktail skewers along with basil leaves and mozzarella pearls.
  4. For the dressing, whisk together reserved pickling liquid, olive oil, minced garlic, and additional herbs to taste.
  5. Drizzle dressing over skewers before serving.
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Pickling/Assembling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 skewer (35g)
  • Calories: 95
  • Sugar: 7g
  • Sodium: 310mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg