Description

Ranch Garlic Parmesan Chicken Skewers are a crowd-pleasing dish perfect for any occasion, from summer barbecues to cozy weeknight dinners. These skewers feature juicy chicken marinated in a creamy ranch, garlic, and parmesan blend that delivers a smoky, savory flavor with each bite. Easy to prepare and versatile, you can serve them as an appetizer or a main course, making them ideal for gatherings or casual meals. Customize your skewers by adding your favorite vegetables or try different dipping sauces to enhance the experience. With these skewers on your menu, you’re sure to impress family and friends alike.

Ingredients

Scale

½ cup ranch dressing
¼ cup grated parmesan cheese
2 tablespoons olive oil
3 cloves garlic (minced)
1½ lbs boneless chicken breasts or thighs (cut into 1-inch cubes)
Seasonings: parsley, black pepper, garlic powder, lemon juice

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Instructions

In a bowl, mix ranch dressing, parmesan cheese, olive oil, minced garlic, parsley, black pepper, garlic powder, and lemon juice until combined.
Place chicken cubes in a resealable bag and pour the marinade over. Marinate for at least 30 minutes (up to 2 hours).
Thread marinated chicken onto soaked skewers with small gaps between pieces.
Preheat grill to medium-high heat and grill skewers for 10–15 minutes until chicken reaches an internal temperature of 165°F.
Let skewers rest for a few minutes before serving.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 skewer (about 150g)
Calories: 356
Sugar: 1g
Sodium: 593mg
Fat: 16g
Saturated Fat: 4g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 49g
Cholesterol: 134mg