Description
Shredded BBQ Chicken Sliders are the ultimate crowd-pleaser, ideal for any occasion from family dinners to game day celebrations. These sliders feature tender, juicy chicken coated in a smoky BBQ sauce, topped with melted provolone cheese, all nestled in soft slider buns. With the convenience of rotisserie chicken, you can whip these up in just 10 minutes, allowing more time to enjoy with friends and family. Whether served as appetizers or main dishes, these sliders are sure to impress and satisfy everyone at your gathering.
Ingredients
Scale
- 1 rotisserie chicken (or 2.5 pounds cooked boneless skinless chicken)
- 1/2 cup BBQ sauce
- 8 slices provolone cheese
- 12 slider buns
- 2 tablespoons melted butter
Instructions
- Preheat the oven to 350°F.
- Remove skin and bones from the rotisserie chicken; place meat in a bowl.
- Shred the chicken using forks or a stand mixer.
- Mix in seasoning and 1/3 cup BBQ sauce until well-coated.
- Spray a casserole dish with cooking spray; layer slider buns at the bottom.
- Add shredded chicken and cheese on top of each bun; drizzle with remaining BBQ sauce.
- Brush melted butter over the tops of the rolls.
- Bake for 15-20 minutes until golden brown; serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 295
- Sugar: 6g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 55mg