Description
Smash Burger Tacos combine the best of both worlds, offering a delicious fusion of classic smash burgers and tasty tacos. These mouthwatering creations feature juicy seasoned beef patties nestled in crispy flour tortillas, topped with melty cheese, fresh veggies, and a signature homemade sauce. Perfect for game nights, casual gatherings, or family dinners, Smash Burger Tacos are not only quick to prepare but also customizable to suit your taste. In just 20 minutes, you can serve up this crowd-pleaser that will keep everyone coming back for more!
Ingredients
Scale
- 4 flour tortillas (6 inches)
- 1 pound lean ground beef
- Salt and pepper (to taste)
- 1 tablespoon neutral oil
- 4 slices American cheese
- Diced onion
- Dill pickle chips
- Shredded iceberg lettuce
- 1 cup mayonnaise
- 4 tablespoons pickle relish
- 2 tablespoons Dijon mustard
- 1 teaspoon sugar
- 1/2 tablespoon white vinegar
- 1 1/4 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Instructions
- Portion the ground beef into four equal portions.
- Spread one portion of beef over each tortilla and season with salt and pepper.
- Heat a skillet over medium-high heat with oil.
- Place the tortilla meat-side down in the skillet; press slightly to form a patty. Cook for 2-3 minutes until golden brown.
- Flip the taco and add cheese; cook for another 1-3 minutes until cheese melts and tortillas are crispy.
- Assemble tacos with sauce, lettuce, onions, and pickles.
- Serve warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 3g
- Sodium: 580mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg